VITACEL® KF Potato Fiber

Natural fiber with well-balanced dietary fiber composition gently processed from de-starched potatoes.

VITACEL® Potato Fiber is a natural vegetable fiber, which, with a fiber content of >55%, contains one of the most valuable parts of vegetables in concentrated form. It is well known to affect the composition of the gut microbiota, which connects the gut with the functioning of the brain and other metabolic processes (“gut-brain-axis”).
It is precisely the increased consumer awareness about this connection that is causing the demand for high fiber products to boom. Because foods naturally rich in fiber do not always meet the taste of the general population, people follow the trend to buy fortified “better-for-you” products.

Benefits

Applications

Formulations & Brochures

Key Benefits of VITACEL^® Potato Fiber

Texture

Texture improvement and more juciness due to particle induced impact on food matrix and high water binding properties.

Improved Nutritional Profile

Naturally rich in fiber and scientifically proven benefits for gut health promotion.

Consumer Acceptance

Easy to understand declaration and natural image for high consumer acceptance and clean and clear labelling.

Natural Plant Fiber

Natural properties preserved by gentle recovery.

Gluten free

Vegan

Non GMO

Halal

Kosher

High Quality

Applications of
VITACEL^® Potato Fiber

With the addition of VITACEL^® Potato Fiber, products stand out from other products not only through improved nutritional profiles but also through improved sensory properties, thanks to excellent functional properties.

JRS Food Ingredients offers you the opportunity to produce innovative products in the sense of public health, at the highest level, with ecologically sustainable and economically sensible results.